Flamenquin – Your complete guide about this classic Spanish Dish

What exactly is flamenquin, you might ask? Imagine succulent strips of tender pork, wrapped in a delicate coat of breadcrumbs and deep-fried to perfection. With each bite, you’re saying hello to the savory notes of cured ham, the smoothness of melted cheese, and the subtle kick of aromatic herbs and spices. This delectable dish is…

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Authentic gazpacho recipe from Spain: How to make gazpacho

If you are a lover of tomatoes, I can guarantee this authentic gazpacho recipe will keep you wanting more. Tomatoes are a huge staple in Spanish cuisine. Not only that, they’re absolutely delicious and the perfect way to cool off on a hot summer day. Lets learn how to make gazpacho! You’re going to love…

Spanish tomato bread: An easy and delicious Spanish tapa
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Spanish tomato bread: An easy and delicious Spanish tapa

Spanish tomato bread is one of the simplest dishes you can try in Spain, it is a hit all over the country. Why? Because tomatoes are a huge staple in Spain cuisine and this dish proves just that. If you don’t feel like reading, make sure to watch my video on Spanish tomato bread here:…

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How to create a Spanish anchovy salad that keeps your belly satisfied

My friends!! Today I bring you a delicious Spanish anchovy salad that is super easy to make and will be on the table in minutes! OR shall I say minutos? 🙂 Olé! Spain culture as well as my Spanish partner has taught me an insane amount when it comes to gastronomy. This is where I…

Spanish easter desserts: 7 of the best to better your sweet tooth
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Spanish easter desserts: 7 of the best to better your sweet tooth

In honor of the holiday, today you will be learning about the best spanish easter desserts. Easter week is known as “Semana santa” in Spain. The holidays are widely celebrated the last week of March – first week of April. This year in 2021, it falls on March 28-April 4th. In Spain, food is very…